Dr. Terry Simpson is a weight loss surgeon in Ventura Country, California. He shares articles on weight loss, nutrition, and healthy tools for your best success. He sees patients at his offices in Ventura and Camarillo
Before weight loss surgery patients are asked to lose weight under a physician supervised diet. This is the diet that we recommend to patients. We add a lot of nutrient dense but low in calorie foods. Here is the simple illustration of what we do.
Having had weight loss surgery does not mean success. It is the lifestyle change that determines success after weight loss surgery in the long run. Here are five habits of successful weight loss surgery patients.
Dr. Terry Simpson, of Phoenix, said there were some non-believers when he first mentioned a very unique diet he was supervising. “I don’t think anyone believed we’d see any weight loss success, following a diet that consisted of just beer and sausage.”
Dr. Terry Simpson interviewed by B Fit & Live, a fitness and wellness web community. Dr. Simpson discusses weight loss, eating out, healthy eating, and learning to cook. Streaming at www.bfitandlive.com.
There is one method of cooking I recommend to all my weight loss surgery patients- and that is Sous Vide cooking. This is the great way to start to learn to cook because you won’t mess it up!
Chris Christie had Lap-band surgery and is losing an average of 10 pounds per month. Lap-Band surgery is the least invasive weight loss surgery available.